Safety standards & Hygiene protocols

In Petrino Suites hotel we adapt our operation considering the new Safety standards & Hygiene protocols. Starting from the increased frequency of cleaning with hospital-grade disinfectants on all high-touch surfaces and communal areas of the hotel (including our lobby, guestrooms, restaurants, all employee areas), providing on-line check in, our employees using the appropriate equipment will be welcoming our guests in our outdoor spaces and gardens always keeping the safety distances.

Main measures & procedures:


Check out time will be at 11am and check in will be at 4pm in order to have additional time for the thorough cleaning of the rooms.


A welcome package with personal products and kits, antiseptic, cleaning kit, and of course delicacies and soft drinks! Every additional not basic equipment like magazines, laundry bags, bathrobes, decoration pillows & covers, kettles, mini bar will be removed.


Petrino’s trademark is gastronomy! Since these are the most famous features of our product and are highly valued and appreciated by our guests, the breakfast  buffet will be maintained, while there will be more individual portions as well as packaged products. For that reason, additional safety measures will be introduced which must be followed by both guests & employees. Breakfast & dinner operating hours will be extended one extra hour. In addition, the hands’ disinfection will be mandatory upon entry.


Treats will be offered in a regular basis but not individual service. Water, soft drinks and snacks will be available self-service. The large areas of our pool area and beach allow even longer distances of umbrellas / gazebos that those specified. Layout of seats such as sunbeds, chairs, etc. will be with a distance of 2 meters and it depends whether people share the same room or not. Sunbeds will be disinfected after each use. T


The frequency of cleaning and disinfection of our pool will be increased and disinfectant products suitable for the current situation will be used for the water.


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